Friday, July 30, 2010

Coriander leaves Pulav


Ingredients:
Basmathi rice - 1 cup
Cinnamon - 1 inch piece
Cloves - 2-3
Elaichi - 2
Onion - 1 big
Tomatoes - 2
Potatoes - 2
Fresh peas shelled - 1/4 cup
Oil
Salt
Grind together:
Coriander leaves 2 bunches
Ginger - 1/2 inch piece
Garlic - 4 flakes
Green chillies - 6
Jeera - 1 tsp
Small onions - 8
Grated fresh coconut
Method:
Cut onions and tomatoes into i inch long pieces.
Peel and dice potatoes, cook the fresh peas.
Heat oil in a pan and fry garam masala spices.
Add onions,fry for few minutes and then add chopped tomatoes and fry till it becomes soft.
Add potatoes and fry for few minutes.
Mix ground masala and fry in a medium flame,till good smell comes.
When moisture is absorbed add rice and fry for few more minutes.
Add enough salt and 2 cups of boiling water with peas.
Mix and close the lid.
Pressure cook for 10 minutes.
The coriander leaves pulav is ready to be eaten with any raitha of your choice.


23 comments:

  1. Lovely color and looks so delicious dear...

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  2. wow!! what awesome color of the rice :)..looks ggod..i m sure it will be tasty too :)

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  3. The rice looks so welcoming and loaded with the flavors of coriander..Yum!

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  4. liked the color.. really a variety pilav.. good

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  5. Wow very colourfull and healthy rice,luks perfect...

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  6. Love the colour and presentation. Wonderful pulao

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  7. Woww.. looks perfect and delicious.. nice clicks too.. thanks for visiting my blog.. Keep in touch :)

    Cheers,
    Hari Chandana

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  8. It's my favorite pulao! It's vibrant and healthy!

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  9. Wow!!! What a beautiful greenish pulav...its really a feast to both eyes and stomach..keep rocking...

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  10. yummy greeny greeny pulao....looks cool...

    Lavanya

    www.lavsblog.com

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  11. Tempting color & the prep looks luscious.... Hugs ))))

    Ash....
    (http://asha-oceanichope.blogspot.com/)

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  12. Wow, it looks so delicious!, love coriander pulov it's been a long long time I made this!, thanks for posting the reicpe making me feel I need this now!!, and a beautiful click too dear

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  13. very nice recipe..loved the gorgeous green color :)

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  14. Oh! what a lovely colour. Looks delicious and mouth watering.
    Wish you a Happy Friendship Day.

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  15. nice pulav recipe dear..creative way to make it

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  16. Such lovely green...incidentally I made pudina pulav today :)I remember that Sangeeta in RA Puram used to serve one variety rice in their meals selection and I would look for their coriander rice. This reminds me to make it at home...

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  17. Lovely colouful dish and looks inviting.

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  18. This is my fist visit and my favourite pulav. I like it. Nice blog and nice recipes too.

    www.vijisvegkitchen.blogspot.com

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  19. Hey Lovely pulav, Very nice color too. I make similar one called Hariyali Pulav.

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  20. Ah..such a lovely colour..coriander leaves impart a very delicious flavor as a garnish so I can imagine how tasty this pulao would be since coriander leaves is the main ingredient here!!

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