Wednesday, November 25, 2009

Bhindi Ki Kadhi


Ingredients:

Bhindi (lady's finger) - 5-6 cut into 1/2 inch pieces

Oil - 3 tblsps

Sour yoghurt - 2 cups

Besan (gram flour) -4 Tblsps

Turmeric powder - 1/2 tsp

Red chilly powder - 1 tsp

Salt as required

Mustard seeds - 3/4 tsp

Methi (fenugreek seeds) 1/2 tsp

Garlic - 3 flakes (chopped into small pieces)

Ginger - 1 inch piece (cut into thin strips)

Green chillies - 2 chopped

Hing - 1/4 tsp

Coriander leaves for garnishing.

Method:

Heat 2 tblsps of oil in a pan, add the bhindi pieces and saute till light brown.

Blend yoghurt,besan,turmeric powder,chiili powder and salt till smooth, add 3 cups of water and blend again.

Heat oil in a kadai, add the mustard seeds and methi seeds. When they begin to splutter,add the garlic, ginger,green chillies and hing and saute for 1/2 a minute.

Now add the yogurt mixture and boil. reduce the flame and cook stirring continuously till quite thick.

Now add the fried bhindi and simmer for 2-3 minutes.

Garnish with coriander leaves and serve hot.

This kadhi can be had with hot rice, or however you would like to have it.








28 comments:

  1. Wow this bhindi dish looks quite easy and healthy...thanks for sharing..

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  2. wow.....dear delicious and healthy recipe dear.....

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  3. Nice recipe...My mom used to make it...made me nostalgic..

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  4. My husband loves Bhindi..this dish looks delicious..

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  5. Hi I also have posted bhindi in yogurt gravy recently.It does taste great.My version is a little different from urs.Will try making ur way the next time.

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  6. I luv bhindi...this recipe looks really delicious.

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  7. I love bhindi..this is another nice way of making a dish..love it..

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  8. Sometimes we forget the number of ways we can prepare vegetables.. you have shared a nice variation and thanks for sharing.

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  9. Simple and nice recipe...one more recipe added to my try list..thanks for sharing.

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  10. Yumm yummm.. I like anything with curd :)

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  11. Nice recipe....Will sure give it a try!

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  12. Nice recipe with okra..yum...will try it.:)

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  13. The color and texture look perfect and bindi is yet another perfect veggie to go in to khadi

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  14. Our taste in food really matches, Indu. Your posts always make me very hungry.

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  15. This is somewhat like the Mor kuzhambu I prepare. Looks colourful and yummy!
    http://padhuskitchen.blogspot.com/

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  16. a delicious creamy curry; we do it similarly with white pumpkin too; yummy with hot plain rice!!

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  17. Bhindi curry looks yummy and delicious. Tempting pic.

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  18. I love this ....always wanted to prepare this but never tried.... Now this pic persuades me to.... & I will...

    Ash....
    (http://asha-oceanichope.blogspot.com/)

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  19. hi thanks for vistng my blog and for ur inspiring comments.. U ve an aweosme space here.cheers!!!!!!!!

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  20. sounds yummy,should give a try.,
    Drop in sometime to my blog

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  21. Good one.Goes well with rice & Roti

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  22. Wow, I love this recipe as much as I love kadhi! It looks so tasty!

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  23. Hi, This goes well with rotis, and is popular in gujerati households

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