Long grained rice - 2 cups
Roasted peanuts - 1 1/4 cup
Sesame seeds 1 tsp
Red chillies -6-7
Grated dry coconut - 1/4 cup
Salt - as required
Oil - 2 Tblsps
Mustard seeds -1/2 tsp
Black gram dal (urad dal) -3/4 tsp
Bengal gram dal (chana dal) -1 1/2 tsp
Curry leaves - few
Cook rice till it is half cooked consistency.
Allow it to cool and separate the grains.
Roast the peanuts remove the skin and powder in a dry grinder coarsely.
Heat a tsp of oil and fry red chillies dry coconut and sesame seeds till light brown.
Now powder these ingredients.
Now heat oil and fry the seasonings till golden brown and pour over rice with salt and the other powdered ingredients.
Mix well and serve.
The peanut rice is ready to be eaten.