An Award and Tomato and Capsicum raita

I have just got an award from Ganga http://ganga-sreekanth.blogspot.com/ and Priya Vaasu of Enveetu Kitchen.
Thank you so much for showering this award on me.I am honoured to receive it.It means a lot to me. Ganga and Priya also have a collection of wonderful recipes.
I would love to share this award with all my lovely blogger buddies.Please feel free to accept it.
A ver Happy blogging to all of you!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!




Tomato and Capsicum Raita
Ingredients:
Tomatoes - 2 small
Capsicums - 2 small
Curd (yogurt) - 1 cup
Salt as required

Seasoning:
Oil
Mustard seeds - 1/2 tsp
Dry red chilly - 2
Curry leaves - few

Method:
Chop the capsicum and tomatoes into small pieces.
Heat oil in a kadai and add mustard.
Add the red chilly, curry leaves and chopped vegetables.
Fry until soft.
Beat the Curds well with salt.
Add to the vegetables and mix well.
Now pour the raita into a bowl and serve chilled.
You can have this raita with any pulao or mixed rice of your choice.